McIan, the son, has inherited his father’s love for farming and has grown up learning the intricacies of dragon fruit cultivation. He brings youthful energy and a fresh perspective to the operation. McIan’s dedication and attention to detail contribute to the high-quality standards set by their farm. Together, they have carefully selected the best dragon fruit varieties, ensuring the ideal balance of sweetness, size and flavor. They pay close attention to the plants’ needs, providing them with ample sunlight, water, pollination and The result of this dedication to cultivating California Sweet Dragon is a renowned fruit quality in sweetness and taste, prized by both children and chefs!. California Sweet Dragon is organically grown and certified.